The Minnesota Department of Agriculture (MDA), and 11 partners, recently received $500,000 to advance it’s “Bend, Don’t Break” initiative. The funding, awarded by the U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA), will support efforts targeted toward rural Minnesotan communities to address mental health challenges.
Minnesota recorded a significant increase of COVID-19 cases this month, ranking 6th in the country of per capita cases during the month of November. Minnesota’s highest daily number of deaths were recorded November 24th with 101 deaths.
On November 12, federal wildlife officials removed the gray wolf from the endangered species act protection, after it had been recognized as an endangered species since 1974. Once not in the act, the wolves can be hunted for recreational purposes.
In part two of this Weekly Topic, we will discuss the tradeoffs of different ruminant systems, and steps toward a more productive approach to valuing those impacts.
Ruminant agriculture—food production from cud-chewing livestock species including cattle, sheep, goats, and camels—has a complicated relationship with people and our planet. It is crucial to recognize and value the diverse functions and contributions of ruminants to planetary health in order to move toward livestock systems which are beneficial and sustainable in the long run.
A recent study showed that bees are dying at an alarming rate not only in the United States but all over the world, leading to serious implications for global food security.
The Asian giant hornet has caused significant devastation in Japan to the European honeybee, which raises concerns in the US where growers depend on honeybees to pollinate many important food crops.
Grouse hunters in northern Minnesota were asked to collect samples for a West Nile virus research project with the Department of Natural Resources (DNR). The main objective of the mission was to determine the impact of West Nile virus on ruffed grouse populations.